GoodEats

‼️YUPDDUK ‼️ @yupdduk_la whippin up some spicy ass toppoki! 🤤 The location we went to is the one in Cerritos for all you foodies who aren’t close to LA. The toppoki here comes in a large bowl that has stir fried rice cakes, fish cakes, Vienna sausage, eggs, and topped with melted cheese 😱 and can’t forget their spicy sauce (BEWARE!!) We added extra toppings like the ramen to experience the ultimate toppoki 👀. To compliment the meal, we also ordered rice balls and their giant tuna rice ball 😋. . . . . #toppoki #korean #koreanfood #spicy #goodeats #mukkbang #foodaesthetic #like4like #follow4follow

It doesn't get much better than fresh trout cooked stream-side for lunch. #flyfishing #commongrace #goodeats #trout #rainbowtrout #colemanstove #orvis #orvisflyfishing

🚨🔥SPICY NOODLE CHALLENGE🔥🚨A while ago I was convinced by @erinlorrainexx to do the Spicy Noodle Challenge. We filmed our agony for your entertainment. Link to the full video in my bio ⬆️ . . . What challenge should we do next?!🤔 . . . . #leaheatsthings #torontofood #dinner #bestie #spicynoodlechallenge #noodz #spicy #noodles #torontofoodie #goodeats #igfood #foodstagram #foodbloggers #instayum #eatfamous #foodblog #hungry #torontoeats #foodpics #foodlove #foodporn #instaphoto #foodgram #instalove #instafood #foodoftheday #foodism #foodlover #forkfeed #buzzfeast

Crispy pan-fried tofu on impeccable green and red shiso leaves from @assawagafarm. 💕 Serve with sweet chili sauce; this dish makes an excellent appetizer, snack or light meal. __________________ Directions: I used extra-firm sprouted tofu in this recipe. Place tofu in a clean dish towel, between two plates and put a heavy-ish object, like two cans of beans on top. This will help to slowly press and drain out any extra liquid so the tofu can better absorb seasonings and not turn soggy during the cooking stage. Do this for about ½ hour if you’re pressed for time, but if you plan ahead, you can start this drying method in the morning, place the setup in the fridge, and by dinnertime, your tofu will be well-dried and ready to be seasoned/fried. __________________ After the excess moisture is drained out, cut tofu into cubes or slabs. For seasoning, I quick-dipped the tofu in a mix of soy sauce and rice vinegar, then sprinkled everything with salt. Before frying, toss the tofu in cornstarch, which will help to crisp things up. __________________ Coat the bottom of a cast-iron pan with a generous amount of neutral oil. Over medium-high heat, pan-fry the tofu in batches, be careful not to overcrowd the pan or else the tofu will be steaming instead of frying. Cook each side for about 2-3 min (or more), depending on how golden you’d like your tofu to become. Place pan-fried tofu on cooling rack when done so the bottom side doesn’t become soggy as you cook the rest. __________________ #simplemeals #eattheworld #foodwinewomen #instafood #foodstyling #fooddiary #beautifulcuisines #foodstagram #minimalism #huffposttaste #foodandwine #eats #foodgasm #foodblogfeed #igfood #homecooking #imsomartha #foodgram #foodgawker #foodbeast #eeeeeats #foodshot #gastroart #realfood #eattherainbow #asianfood #vegetarian #tofu #eatrealfood #howisummer

Nothing Fancy, but still delicious none the less! #goodeats #yumm #foodporn #gettinghealthy

1 crab ball crunch from @chiapparellis_restaurant for you on this dreary Monday 🦀🦀

Tonight calls for a classic like fish & chips!

Just eexperimenting. Cooking always makes me feel better when I'm feeling down. It's a gift and a curse I suppose. #capreseportabellas #balsamic #feelgoodfood #goodeats #goodvibes #cheflife

The Buck Buck Mule — A guest favourite! 😍 Vodka, fresh pressed lime, mint and ginger beer, the perfect all-in-one summer cocktail.

August dinner service in Napa for @starpogi’s family. First up, Appetizer: Sous vide salmon with dashi risotto.